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Pack of 120 oak staves for winemaking. "BORDEAUX" length: dimensions 97cm*4.7cm*0.7 cm. Staves are a cost-effective alternative to oak barrels. LAGLASSE staves are made from the best wood in the lorraine forest. - Staves are made from compact oak wood, with a very fine grain.
- 24 months open-air drying to get rid of unwanted tannins
- Constant monitoring of the industrial process
- Induction heating guarantees constant toast quality
- Packaged in aluminium foil (similar technology to coffee packets) immediately after toasting: preserves aromas inside and prevents contamination
- Available in 5 toast levels: fresh wood, L, M, M+, M++.
Which toast level should I choose? Please see aromatic profiles below for more information: Fresh wood / Light toast / Medium toast / Medium+ toast / Medium++ toast How to use the BORDEAUX stave: 1 stave for 12 litres provides the same aromatic levels as a new oak barrel. This contact ratio is based on the inner surface of a 225l barrel (Bordeaux or Bourgogne) and the volume of wine, i.e. 0.009 m²/litre. Total aroma extraction is achieved within 12 weeks. Can be used 1 to 2 times. For large orders: please contact us for a personalized quote.
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